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Le Petit Beret Sauvignon Blanc Non-Alcoholic White Wine 750ml

Notes of grapefruit, blood orange and lemon. Light and fresh, offering supple structure and charming persistence.
Brand: Le Petit Beret
Origin: France
Alcohol Content: Never Alcoholized
Certification(s): Certified Organic, Vegan-Friendly, Halal Certified
Standardized Calories: 25 (per 150ml)
Standardized Carbs / Sugar: 5.83g / 4.17g (per 150ml)
Grape Variety: Sauvignon Blanc
Volume (ml): 750ml (25.4fl oz)

Our Standardized values, calculated based on common wine serving sizes, facilitate convenient product comparisons on our website, enabling you to make informed choices.

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Details

Description

  • Package Includes: 1 x Le Petit Beret Sauvignon Blanc (Never Alcoholized) Non-Alcoholic White Wine 750ml.
  • Produced by Le Petit Beret winery in France with Sauvignon Blanc grapes.
  • No Fermentation, No Preservatives, No Sulphites, No Pesticides.
  • USDA Organic, Non Fermented Vegan product.
  • Pairing: Barbecued cod en papillotes, carpaccio of scallops, Caesar salad, crab flan.
  • Tasting: Pale straw yellow color. The aroma gives off hints of grapefruit, blood orange and lemon. The taste seduces with its liveliness and its refreshing citrus flavors made from the Sauvignon grape variety. Light and fresh, it offers a flexible composition favouring long lasting taste.
  • Culinary Pairing: Cod in foil on the barbecue, a scallop carpaccio, a caesar salad, a crab custard.

Additional information

Additional Info

Brand

Origin

Alcohol Content

Certification(s)

, ,

Serving Size

360ml

Carbohydrates / Sugar

14g / 10g

Standardized Calories

25 (per 150ml)

Standardized Carbs / Sugar

5.83g / 4.17g (per 150ml)

Grape Variety

Volume (ml)

Ingredients

Ingredients

Infusion of yeast, concentrated musts, natural aromas of rose, acidfier, lactic acid-citric acid, antioxidant, ascorbic acid, food coloring, anthocyanins, carbon dioxide.

About the Brand

Le Petit Beret:

Le Petit Béret was born from a singular ambition: to bring the world's finest vineyards to all types of customers, through the power of 100% natural, organic and alcohol-free beverages.
After 5 years of R&D, we came up with a true technological revolution: a completely alcohol-free alternative to be shared and enjoyed by all.
All of these delightful blends were created by none other than Dominique Laporte, who won the title of "Meilleur Sommelier de France" in 2004.
Dominique Laporte is nothing short of a worldwide reference in terms of oenology: in the past, he was the sommelier for several iconic luxury hotels, including Hotel Meurice in Paris and London's Connaught Hotel, not to mention the Great Eastern Hotel where he worked alongside Gordon Ramsay.
Dominique developed a positively unique natural formula. This innovative technical process brilliantly highlights what the grapes, and nature itself, have to offer: no alcohol, dealcoholisation, fermentation, preservatives neither sulphites are involved. All that's left is the blissfull experience of southern French vineyards.

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