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Best Selling Non-Alcoholic Rose Sampler 3 Pack (France, Spain)

Savor the elegance of celebration with our Non-Alcoholic Rosé Sampler – perfect for family gatherings and parties, offering all the charm of Rosé without the alcohol.
Brand: Le Petit Beret, Pierre Chavin, Senorio de la Tautila
Origin: France, Spain
Alcohol Content: 0.0%
Volume (ml): 750
Grape Variety: Blend, Chardonnay, Tempranillo
Standardized Calories: 33 (per 150ml), 25 (per 150ml), 28.5 (per 150ml)
Standardized Carbs / Sugar: 7.95g / 3.6g (per 150ml), 6.67g/6.67g (per 150ml), 6g/6g (per 150ml)
Common Shot / Wine Pours: 50ml / 150ml

Our Standardized values, calculated based on common wine serving sizes, facilitate convenient product comparisons on our website, enabling you to make informed choices.

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Details

Description

  • Package Includes: Le Petit Beret Virgin Rose, Pierre Zero Rose and Tautila Rosado Non-Alcoholic Rose Wines 750ml Each.
  • Produced by Le Petit Beret, Pierre Chavin and Tautila wineries with blend grapes, Chardonnay and Tempranillo grapes respectively.
  • Introducing our Elegant Trio: A Non-Alcoholic Rosé Wine Sampler from France and Spain. Delight in the lighter, refreshing choice for any occasion.

 

Our carefully selected non-alcoholic Rosé wines from Europe’s renowned vineyards offer a perfect blend of style and substance. Each bottle captures the essence of Rosé’s beloved characteristics – its light body, vibrant aromatics, and a delicate balance of fruity and floral notes. These wines are ideal for enjoying with family, elevating parties, or simply relishing a quiet moment.Whether you’re a longtime Rosé enthusiast or new to its charm, our sampler invites you to experience the joy of togetherness and celebration in every glass.

 

Petit Beret Virgin Rose (0.0%): A sparkling pale pink colour, the nose entices with its aromas of citrus fruit, pink grapefruit, lighter smoky, mineral notes and fine fresh floral touches. The palate is pleasant and voluptuous, invigorated by a beautiful vivacity which gives way to fruity flavours of fresh red fruits and citrus fruits, enveloping the structure to give an intense yet elegant experience.
Pierre Zero Rose (0.0%): A fine rosé hue which sparkles in the light. On the nose, we discover intense aromas of fresh red fruit. Its freshness, suppleness and liveliness charm the palate, prolonging those sunny summer days.
Tautila Rosado (0.0%): A fresh wine with a light passage through the mouth, and a surprising presence of fruit and floral aromas that leave a fresh and very pleasant sensation. It combines well with rice dishes, fish, cold starters and to enjoy with any aperitif. Señorío de la Tautila Rosé is made with Airén grapes from the vineyards of La Mancha, where it ferments to produce a high quality wine that is de- alcoholised just before bottling. This allows to preserve its organoleptic characteristics, only taking away the alcoholic and caloric content of this rosé of generous fruity and floral expression, of great freshness.

 

Additional information

Additional Info

Brand

, ,

Origin

,

Alcohol Content

Volume (ml)

750

Grape Variety

Blend, Chardonnay, Tempranillo

Serving Size

240ml

Carbohydrates / Sugar

5.3g/2.4g, 16g/16g, 4g/4g

Standardized Calories

33 (per 150ml), 25 (per 150ml), 28.5 (per 150ml)

Common Shot / Wine Pours

50ml / 150ml

About the Brand

Le Petit Beret:

Le Petit Béret was born from a singular ambition: to bring the world's finest vineyards to all types of customers, through the power of 100% natural, organic and alcohol-free beverages.
After 5 years of R&D, we came up with a true technological revolution: a completely alcohol-free alternative to be shared and enjoyed by all.
All of these delightful blends were created by none other than Dominique Laporte, who won the title of "Meilleur Sommelier de France" in 2004.
Dominique Laporte is nothing short of a worldwide reference in terms of oenology: in the past, he was the sommelier for several iconic luxury hotels, including Hotel Meurice in Paris and London's Connaught Hotel, not to mention the Great Eastern Hotel where he worked alongside Gordon Ramsay.
Dominique developed a positively unique natural formula. This innovative technical process brilliantly highlights what the grapes, and nature itself, have to offer: no alcohol, dealcoholisation, fermentation, preservatives neither sulphites are involved. All that's left is the blissfull experience of southern French vineyards.

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