Le Petit Étoilé: The Le Petit Etoilé range was originally crafted with the hotel and restaurant sector in mind. It distinguishes itself with its unique concept of non-fermented, organic, and sulphite-free wines. By preserving the beneficial components of grapes, these wines offer a non-alcoholic approach to the world of wine, ensuring the utmost quality and excellence.




Le Petit Etoile Cabernet Non-Alcoholic Red Wine 750ml
Fruity aromas and underpinned by a firm tannic structure. Spicy, peppery notes give it warmth and a long, lingering finish.Origin: France
Alcohol Content: Never Alcoholized
Certification(s): Certified Organic, Vegan-Friendly, Halal Certified
Standardized Calories: 29.17 (per 150ml)
Standardized Carbs / Sugar: 7.08g / 7.08g (per 150ml)
Grape Variety: Cabernet Sauvignon
Volume (ml): 750ml (25.4fl oz)
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Details
Description
- Package Includes: 1 x Le Petit Etoile Cabernet (Never Alcoholized) Non-Alcoholic Red Wine 750ml.
- Produced by Pierre Chavin winery in France with Cabernet Sauvignon grapes.
- A great non-alcoholic, red wine alternative – suited to accompany barbeques, red meat, and cheese.
- Perfect for Special Occasions: Birthdays, Housewarming Gift, Anniversaries, Work Parties, Weddings, or Just For Yourself.
- USDA Organic.
Le Petit Étoilé Cabernet Sauvignon is an organic, alcohol-free drink with a deep ruby red hue. The nose exudes characteristic aromas of the varietal such as jammy fruits, blackcurrant, morello cherry, vanilla and clove. The palate is dominated by fruity aromas and underpinned by a firm tannic structure. Its spicy, peppery notes give it warmth and a long, lingering finish.
Additional information
Additional Info
Brand | |
---|---|
Origin | |
Alcohol Content | |
Certification(s) | |
Serving Size | 360ml |
Carbohydrates / Sugar | 17g / 17g |
Standardized Calories | 29.17 (per 150ml) |
Standardized Carbs / Sugar | 7.08g / 7.08g (per 150ml) |
Grape Variety | |
Volume (ml) |
Ingredients
Ingredients
Infusion of yeast, concentrated musts, natural aromas of rose, acidfier, lactic acid-citric acid, antioxidant, ascorbic acid, food coloring, anthocyanins, carbon dioxide.
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