Ariel Vineyards: Since its inception in 1985, ARIEL has carved a distinguished path in the world of wine, garnering accolades from esteemed critics and enthusiasts alike. Crafted from varietal grapes nurtured in California, ARIEL's dealcoholized wines undergo a meticulous fermentation process akin to that of traditional wines. In a groundbreaking moment at the 1986 Los Angeles County Fair, ARIEL Blanc defied skepticism surrounding dealcoholized wines by clinching the Gold Medal in a competition against its alcoholic counterparts. This triumph marked the beginning of ARIEL's journey towards widespread acclaim and numerous accolades on the global stage. The early 90s witnessed a significant surge in ARIEL's popularity, catalyzed by the endorsement of celebrity chef Graham Kerr, renowned for his role as the host of the beloved television series 'The Galloping Gourmet.' Kerr lauded ARIEL as 'remarkable'—a wine emblematic of contemporary tastes and a symbol of convivial hospitality. Maintaining momentum, ARIEL's journey intersected with the burgeoning interest in the health benefits of red wine during the mid-90s. As mainstream magazines extolled the virtues of red wine for its polyphenol content—potent antioxidants linked to heart health and weight management—ARIEL's dealcoholized offerings emerged as an enticing option. With polyphenol-rich compositions mirroring those of traditional red wines, ARIEL provided a compelling alternative for individuals seeking the health benefits of red wine without the need for daily alcohol consumption.
($15 Each / Pack of 2) Ariel Cabernet Sauvignon Non-Alcoholic Red Wine
Aromas of black currants, cherry, blueberries and chocolate, with soft tannins and a dry finish.Origin: United States
Alcohol Content: <0.5%
Standardized Calories: 32.5 (per 150ml)
Standardized Carbs / Sugar: 7.5g / 6.25g (per 150ml)
Volume (ml): 750ml (25.4fl oz)
Grape Variety: Cabernet Sauvignon
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Details
Description
- Package Includes: 2 x Ariel Cabernet Sauvignon (<0.5%) Non-Alcoholic Red Wine 750ml.
- Produced by ARIEL winery in California with Cabernet Sauvignon grapes.
- Great for red wine lovers seeking a non-alcoholic alternative.
- Pairing: Try this with manchego, carne asada, Texas chili, wood-fired pizza.
Introducing Ariel Cabernet Sauvignon Non-Alcoholic Wine, a premium offering crafted for discerning wine enthusiasts seeking the timeless elegance and rich flavors of Cabernet Sauvignon without the alcohol content. Sourced from California’s esteemed vineyards and meticulously produced by Ariel winery, this non-alcoholic rendition stays true to the varietal’s character while offering a guilt-free indulgence.
Embark on a sensory journey with aromas of ripe black currants, cherry, and blueberries, intertwined with subtle hints of chocolate. The palate is greeted by a symphony of flavors, where luscious fruit notes harmonize with soft tannins, leading to a satisfyingly dry finish. Each sip delivers a depth and complexity that rival traditional Cabernet Sauvignons, ensuring a truly refined wine experience.
What sets Ariel Cabernet Sauvignon apart is not just its exceptional taste, but also its commitment to quality and sustainability. Utilizing grapes sourced from J. Lohr Vineyards & Wines’ renowned estate vineyards along California’s Central Coast, Ariel ensures that only the finest fruit is selected for production. With a dedication to sustainable farming practices and meticulous vineyard management, each grape is nurtured to perfection, resulting in wines of unparalleled balance and flavor.
Whether you’re enjoying a casual evening at home or hosting a sophisticated gathering, Ariel Cabernet Sauvignon Non-Alcoholic Wine is the perfect choice for those seeking a premium, alcohol-free alternative. Elevate your wine experience and indulge in the sophistication of Ariel Cabernet Sauvignon, where excellence meets purity in every bottle.
Additional information
Additional Info
Brand | |
---|---|
Origin | |
Alcohol Content | |
Serving Size | 240ml |
Carbohydrates / Sugar | 12g / 10g |
Standardized Calories | 32.5 (per 150ml) |
Volume (ml) | |
Grape Variety |
Pairing Recommendation
Pairing Recommendation
These pairing options are chosen to complement the Ariel Cabernet Sauvignon’s tasting notes of black currants, cherry, blueberries, and chocolate, as well as its soft tannins and dry finish. They provide a balance of flavors and textures that enhance the overall enjoyment of the non-alcoholic red wine, making it an ideal choice for red wine lovers seeking a flavorful and satisfying alternative.
- Manchego Cheese: The rich and nutty flavors of Manchego cheese complement the aromas of black currants, cherry, and blueberries in the Cabernet Sauvignon. The soft tannins and dry finish of the wine enhance the creamy texture of the cheese, creating a balanced and enjoyable pairing.
- Carne Asada: The bold flavors of grilled carne asada, with its smoky char and savory marinade, harmonize with the robust profile of the Cabernet Sauvignon. The wine’s fruity notes and soft tannins provide a counterbalance to the richness of the meat, resulting in a satisfying and flavorful combination.
- Texas Chili: The hearty and spicy flavors of Texas chili pair well with the depth and complexity of the Cabernet Sauvignon. The wine’s dark fruit aromas and hints of chocolate complement the savory notes of the chili, while its dry finish cleanses the palate between bites, enhancing the overall dining experience.
- Wood-Fired Pizza: Whether topped with tomato sauce, pepperoni, mushrooms, or assorted vegetables, wood-fired pizza is a versatile pairing for Cabernet Sauvignon. The wine’s fruit-forward profile and soft tannins complement the savory flavors of the pizza, while its dry finish balances the richness of the cheese and toppings, making for a satisfying and harmonious match.
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