So Jennie Paris Blanc Dry Non-Alcoholic Sparkling Wine 750ml

Description

• Package Includes: 1 x So Jennie Paris Blanc Dry Bubbly (Never Alcoholized) Non-Alcoholic Sparkling Wine 750ml.
• Produced by So Jennie France and served in Michelin Starred restaurants which include but are not limited to: Joël Robuchon*** (Tokyo), Mandarin Oriental Tokyo*, Beige Alain Ducasse* (Tokyo), Idam Alain Ducasse* (Doha), Megu (Doha), L’Wzaar (Doha), Lenôtre (Kowëit City), Little Ruby’s (Koweït City), Qbara (Dubai), Coya (Dubaï), and Four Seasons George V (Paris).
• So Jennie Paris Blanc Dry Sparkling is crafted with no added sugars, sulfites, or preservatives, making it a more health-conscious alternative to traditional sparkling wines. A typical glass of Champagne contains around 75-85 calories per 3.4 oz (100ml), whereas a glass of So Jennie contains approximately 20 calories per 3.4 oz (100ml), which is significantly lower in comparison.
• CELEBRATION READY | So Jennie Paris Sparkling is not only renowned for its guilt-free taste, but its presentation is equally spectacular. The bottle, adorned with 21-carat gold butterflies, embodies elegance and luxury, making it a centerpiece for any celebration. Its delicate pink color and fine bubbles offer a truly indulgent experience without the alcohol, allowing you to enjoy every moment guilt-free. Whether for those prioritizing health and wellness or adhering to religious and philosophical values, So Jennie ensures that you can partake in celebrations without compromise, savoring the beauty and taste of premium sparkling wine​.
• TASTING NOTES | Our carefully curated blend of premium grape varieties, including Chardonnay, presents a delicate yellow color with notes of citrus, white peach, and pear. The fine, persistent bubbles elevate the natural fragrance and aroma of fresh grapes. Perfectly balanced with a generous structure.

OFFER PARISIAN CHIC TO YOUR CUSTOMERS – Our award winning bubbly is served in high-end establishments around the world. So Jennie is served in Qatar Airways First and Business Class and featured at luxury venues like the Four Seasons George V in Paris and Harrods in London. It’s also a staple in renowned Michelin-starred restaurants worldwide, including Joël Robuchon*** (Tokyo), Mandarin Oriental* (Tokyo), Beige Alain Ducasse* (Tokyo), Idam Alain Ducasse* (Doha), and Megu (Doha).

OUR FOUNDER – Jennie Kergoat-Ruelland In the world of celebrations, So Jennie Paris offers more than just a sparkling drink—it’s an invitation to experience luxury without compromise. Born from a passion for fine living and a commitment to excellence, So Jennie Paris redefines the art of celebration with a collection of premium alcohol-free effervescent beverages that elevate every occasion.

Crafted with care and precision in France, So Jennie is the epitome of Parisian chic, capturing the essence of the city’s timeless elegance. The brand’s founder, Jennie Kergoat-Ruelland, created So Jennie after organizing some of the world’s most luxurious events. Inspired by a royal wedding in Abu Dhabi, where the guests were toasting with fruit juices instead of champagne, Jennie envisioned a drink that could marry the ritual of celebration with the modern desire for a healthier, alcohol-free lifestyle.

Additional Info

Ingredients

Preparing based on water and concentrated white grape must (98.7%), texturizing agent (acacia gum), acidifying agent (citric acid, absorbic acid, malic acid), natural plant extracts, natural flavor, CO2.