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Giesen 0% Red Blend (750 mL × 12)

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Blackberry and wild herbs, red fruit and toasted oak, with fine tannins.

$189.99 $0.62 / fl oz

Flavor: Red Blend

How many: Pack of 12

Buy the bundle
Red and White DuoRed Blend and Sauvignon Blanc · 2 × 750 mL$42.00 $34.99
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Twelve bottles of Giesen 0% Dealcoholized New Zealand Premium Red, 750 mL, arranged in two rows on a white background.
A bottle of Giesen 0% Dealcoholized New Zealand Premium Red, 750 mL, with a cream and burgundy label and a dark capsule.
A bottle of Giesen 0% Premium Red lying on a gray stone surface, surrounded by raspberries, blackberries and strawberries.
A glass of Giesen 0% Premium Red beside the bottle on a marble table, with a wooden board of salami, blue cheese, olives and crackers.
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  • Blackberry
  • Wild herbs
  • Red berries
  • Plum
  • Toasted oak

Standardized pour · 5 fl oz (150 mL)

Every bottle in Non Alcoholic Red Wines is measured to the same pour, so any two can be read against each other.
Total Sugars
4 g

Median 5.9 g · range 0.6 –18 g

Calories
29 kcal

Median 29 kcal · range 3.4 –80 kcal

About Red Blend

Twelve 750 mL bottles of Giesen 0% Red Blend. Crushed blackberry and wild herbs on the nose. Red berries and plum offset by toasted oak, with fine powdery tannins on the finish.

Giesen make the wine at full strength first, from Marlborough fruit, then take the alcohol out with a spinning cone — the aroma is drawn off at low temperature, the alcohol removed, and the aroma put back. It is why the varietal character survives the process. The panel prints 67 calories and 11 g of sugar per 8 fl oz serving, of which 10 g is added.

Giesen state the wine is produced with a milk product and that traces may remain. If dairy is an issue for you, that is the line to read before buying.

Serve chilled. Refrigerate after opening.

Frequently bought together

Non Alcoholic Red Wines · <0.5% This bottle: Giesen 0% Red Blend Blackberry and wild herbs, red fruit and toasted oak, with fine tannins.
$189.99
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Product details

What it is
Alcohol
<0.5%
Process
DealcoholizedMade with alcohol, then removed at the end.
Origin
New Zealand
Size
750 mL × 12
Producer
Giesen 0%
Tasting & Pairing
Nose
Crushed blackberry and wild herbs
Palate
Red berries and plum offset by toasted oak, with fine powdery tannins on the finish
Pair
Herb-roasted lamb, Mushroom pasta, Aged cheddar, Grilled portobello, Beef ragù, Rosemary potatoes
Pouring it
Serve
Serve chilled.
Store
Cool and out of direct sunlight. Refrigerate after opening.
Nutrition & ingredients
Grape varietyMerlot

Nutrition · per 25.5 fl oz (750 mL) serving

Calories145 kcal
Total Fat0 g
Sodium35 mg
Cholesterol0 mg
Total Carbohydrate29 g
Total Sugars20 g
Includes Added Sugars23 g
Protein2 g
Potassium1,040 mg
Calcium90 mg
Ingredients
Dealcoholized New Zealand wine (99%), sugar, sulfur dioxide, potassium sorbate. Contains sulfites.
About Giesen 0%
Everything from this producer

A family winery in New Zealand, founded by three brothers from Germany and known above all for Marlborough Sauvignon Blanc.

Theo, Alex and Marcel Giesen left Germany for New Zealand in the early 1980s and planted their first vines in Canterbury in 1981. Four decades on, the winery they built is one of the country's larger family-owned producers, with its home in Marlborough and fruit drawn from Waipara and Hawke's Bay as well.

Marlborough Sauvignon Blanc is what the family became known for, and it stayed the reference point for everything that followed. The three brothers still run the business between them.

The 0% range arrived in 2020 and sits alongside the estate wines rather than apart from them, with a winemaking team of its own.

Producer
Giesen 0%
Based in
Marlborough, New Zealand
Founded
1981
Founder
Theo, Alex and Marcel Giesen
Process
Dealcoholized
Sizes
750 mL
New to Non Alcoholic Red Wines?

Both routes exist in this category: some reds are fermented as wine and then dealcoholized, others never fermented at all. The Process line on this page says which. Origin and grape still shape the wine the way they always did — Cabernet Sauvignon and Tempranillo keep their grip, Merlot and Garnacha land softer — and the alcohol figure is worth reading, since 0.0% and under 0.5% are not the same thing.

Browse Non Alcoholic Red Wines
Common questions
Which grape is it made from?
Yes. Fine, powdery tannins on the finish, with toasted oak behind the fruit.
Does it have tannin?
Merlot, grown in New Zealand.
How should I serve and store it?
This one, yes. Giesen ask for it chilled, which suits its lighter body.
Does it contain allergens?
Yes. Giesen publish recipes built on it, including a mulled wine.
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Product gallery
Twelve bottles of Giesen 0% Dealcoholized New Zealand Premium Red, 750 mL, arranged in two rows on a white background.A bottle of Giesen 0% Dealcoholized New Zealand Premium Red, 750 mL, with a cream and burgundy label and a dark capsule.A bottle of Giesen 0% Premium Red lying on a gray stone surface, surrounded by raspberries, blackberries and strawberries.A glass of Giesen 0% Premium Red beside the bottle on a marble table, with a wooden board of salami, blue cheese, olives and crackers.

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