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Ghia Original Non-Alcoholic Aperitif 500ml — Case of 6

Complex bouquet featuring the richness of botanicals without any artificial flavors.
Brand: Drink Ghia
Origin: United States
Alcohol Content: 0.0%
Volume (ml): 500ml
Certification(s): Vegan-Friendly
Standardized Calories: 75 (per 150ml)
Standardized Carbs / Sugar: 20g / 15g (per 150ml)
Common Shot / Wine Pours: 50ml (1.7fl oz) / 150ml (5fl oz)

Our Standardized values, calculated based on common wine serving sizes, facilitate convenient product comparisons on our website, enabling you to make informed choices.

Original price was: $228.00.Current price is: $199.00. - or subscribe and save up to 5%

Only 1 left in stock

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Original price was: $228.00.Current price is: $199.00. - or subscribe and save up to 5%

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This item: Ghia Original Non-Alcoholic Aperitif 500ml — Case of 6

Only 1 left in stock

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Description

  • ABV: 0.0% (non-alcoholic aperitif)
  • Case size: 6 × 500ml bottles — ideal for batching, events & bar programs
  • Flavor profile: bittersweet citrus (orange & grapefruit peel) with herbal lift and gentle spice
  • Mixing ratio: begin 1:1 in place of a red-bitter aperitif (use ~2 oz per drink)
  • Use cases: zero-proof spritzes, Americano-style highballs, Negroni-ish riffs, aperitivo hour

Overview. Ghia Original Non-Alcoholic Aperitif delivers a classic aperitif alternative—bright citrus, measured bitterness and herbal snap—so you can pour balanced, refreshing spritzes without alcohol.

Craft. Carefully layered botanicals are macerated and blended for a firm bittersweet backbone that stays vivid with ice, bubbles and fresh citrus. Built to be an aperitif alternative that holds its own in long drinks and stirred builds alike.

Experience. Nose: bitter orange and zest. Palate: citrus-bitter core with herbal brightness and gentle spice. Finish: crisp, dry and spritz-ready. Serve very cold over ice in a stemmed wine glass; lengthen with chilled soda or sparkling water and add an orange wheel.

Additional Info

Brand

Origin

Alcohol Content

Volume (ml)

500ml

Certification(s)

Serving Size (On Label)

30ml

Carbohydrates / Sugar (On Label)

4g / 3g

Standardized Calories

75 (per 150ml)

Standardized Carbs / Sugar

20g / 15g (per 150ml)

Common Shot / Wine Pours

50ml (1.7fl oz) / 150ml (5fl oz)

Ingredients

Water, white grape juice from concentrate, yuzu juice, plum juice from concentrate, lemon balm extract, elderflower extract, gentian root extract, date concentrate, acacia, fruit and vegetable juice for color, rhubarb root extract, potassium sorbate (to preserve freshness, less than 0.1%), orange extract, ginger extract, rosemary extract. Contains 58% juice.

Process

Container

Bottle

Container Material

Glass

Pack

Multiple

Non-Alcoholic Cocktail Ideas

Signature Ghia Spritz
3 oz Ghia Original • 3 oz sparkling water (or NA bubbles) • Orange wheel • Ice.
Build in a large wine glass; gentle stir; garnish with orange.

Americano (NA)
2 oz Ghia Original • 2 oz alcohol-free sweet vermouth • Top with soda • Orange peel.
Build over ice; express peel; quick stir.

Negroni-ish (Zero-Proof)
1.5 oz non-alcoholic gin • 1.5 oz Ghia Original • 1.5 oz alcohol-free sweet vermouth.
Stir with ice; strain over a big cube; orange peel.

Ghia & Tonic
2 oz Ghia Original • 4–5 oz tonic water • Grapefruit slice.
Build over ice; brief stir.

Drink Ghia:

Drink Ghia Founder Melanie

Ghia is a modern take on the classic apéritif, inspired by Mediterranean traditions and crafted for today’s mindful drinker. Founded by Mélanie Masarin, Ghia is a brand inspired by Mediterranean life and social traditions, bringing the spirit of aperitivo culture to alcohol-free gatherings. Ghia offers a range of non-alcoholic beverages that are 100% alcohol-free, caffeine-free, and contain no added sugars or artificial flavors. Each bottle is a blend of potent botanicals and botanical extracts, including yuzu, lemon balm, and rosemary, delivering a complex, bitter, and refreshing taste profile. Ghia engages the sense with its layered, botanical qualities, offering a sensory-rich experience that invites savoring. It is meant to be enjoyed as a social, alcohol-free apéritif, designed for those who appreciate flavor and connection over intoxication. The Mediterranean inspiration reflects a way of life centered on social connections, relaxation, and enjoying moments with loved ones during aperitivo hour. With Mélanie Masarin’s background in hospitality and branding, it makes sense that Ghia has quickly become a standout in the non-alcoholic beverage space. Whether you’re winding down after a long day or hosting a gathering, Ghia provides a sophisticated alternative that doesn’t compromise on flavor or experience.

See more from Drink Ghia


Serving & Storage Tips

  • Serve cold over plenty of ice; lengthen with soda for a classic non alcoholic spritz.
  • For spirit-style builds, a tiny pinch of salt or a dash of NA bitters can enhance texture and length.
  • Store sealed in a cool, dark place; refrigeration after opening is optional. Best within 3–6 months.

Pairing Suggestions

  • Dish: marinated olives & salted almonds. Why it works: salt and fat amplify citrus aromas while bitterness refreshes between bites.
  • Dish: citrus-cured salmon with fennel & dill. Why it works: bright acidity and herbs bridge Ghia’s citrus-herbal profile; clean bitterness keeps the pairing crisp.
  • Dish: prosciutto & melon or grilled peaches (veg option: herbed ricotta & melon). Why it works: gentle sweetness contrasts bitterness; aromatics echo the aperitif’s fruit and herb notes.
  • Dish: rosemary-garlic flatbread with whipped feta (vegetarian). Why it works: herbal toppings harmonize with the drink’s botanicals; light fat softens bitterness for balance.
  • Dish: fried artichokes with lemon aioli (vegan option with dairy-free aioli). Why it works: bubbles and bitterness cut fry richness; lemon links directly to citrus peel notes.
  • Dish: spicy Calabrian-chili pizza or arrabbiata pasta. Why it works: a touch of sweetness plus carbonation (in a spritz) cools heat; bitterness keeps sauces feeling lively.
  • Dessert: dark chocolate (70–80%) with orange zest. Why it works: cocoa bitterness mirrors the aperitif’s bite while orange zest bridges citrus notes for a clean, not-too-sweet finish.

Frequently Asked Questions

Is this truly non-alcoholic?

Yes—Ghia Original is crafted at 0.0% ABV.

Does it taste like traditional aperitifs?

It’s an aperitif alternative: bittersweet citrus and herbal notes designed for spritzes and Americano-style highballs—without alcohol.

How do I make a perfect spritz?

Use equal parts Ghia Original and chilled sparkling water (or NA bubbles) over ice; garnish with an orange wheel.

Do I need to refrigerate after opening?

Refrigeration is optional. Store sealed in a cool, dark place; enjoy within 3–6 months for best freshness.

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