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Espadafor Singría (1000 mL)

1L alcohol-free sangria-style mocktail—see alternatives.

Espadafor Singria Non-Alcoholic Mocktail 1000ml
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About Singría

Singría is Espadafor's sangria, which is a sensible thing for a Granada company to make.

Sangria is the one drink in the Spanish repertoire that was always going to survive losing its alcohol, because the fruit and the spice were doing most of the work to begin with.

Serve it cold in a jug with sliced orange and plenty of ice.

Product details

What it is
Alcohol
0.0%Measured, and stated to one decimal place.
Process
Never AlcoholizedIt was never alcoholic, so nothing was removed.
Origin
Spain
Size
1000 mL
Producer
Espadafor
Pouring it
Store
Cool and out of direct sunlight.
About Espadafor

A Granada family firm making alcohol-free spirits since 1939, now in its fourth generation.

Espadafor began in the centre of Granada on 11 October 1939, when Francisco Espadafor Ramírez turned his business toward wine and non-alcoholic drinks. It has stayed in the family ever since. His son Juan Espadafor Caba took it on in 1952 and built the first proper factory in 1967.

The turn that matters here came in 1985, when Eulogio and José Espadafor Llobera took over and pointed the whole company at drinks without alcohol in them. WHISSIN, the whisky alternative, arrived in 1998 and is still in the range.

The next generation came in from 2011 and took the drinks past sixty countries. The factory moved out to Escúzar, south of Granada, onto an avenue that carries the family name.

Producer
Espadafor
Based in
Granada, Spain
Founded
1939
Sizes
1000 mL and 700 mL
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Common questions
How should I serve it?
Cold, in a jug, over ice with sliced orange. It is a drink for a table rather than a glass.
Does it need diluting?
Check the bottle before pouring. Several drinks in this range are concentrates.
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