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Copenhagen Sparkling Tea Company BLÅ (750 mL × 2)

Editor’s Choice

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Morning-picked jasmine, and a Darjeeling finish that does what tannin does in wine.

$68.00 $1.34 / fl oz

Flavor: BLÅ

Volume: 750 mL

How many: Pack of 2

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Tasting SetBLÅ, Lyserød and Lysegrøn · 3 × 750 mL$119.97 $98.99
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Pair of Copenhagen Sparkling Tea BLÅ bottles featuring organic jasmine, white tea, and Darjeeling blend — ideal for elegant celebrations, non-alcoholic weddings, and dry January gifting.
BLA True Alcohol Free Alternative
Copenhagen Sparkling Tea
Copenhagen Sparkling Tea
Copenhagen Sparkling Tea
Copenhagen Sparkling Tea
Copenhagen Sparkling Tea
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  • Jasmine
  • Chamomile
  • Citrus
  • White tea
  • Darjeeling tannin

Standardized pour · 5 fl oz (150 mL)

Every bottle in True Alcohol Alternatives (Beyond Wine & Spirits) is measured to the same pour, so any two can be read against each other.
Total Sugars
7.5 g

Median 6 g · range 0 –40 g

Calories
30 kcal

Median 30 kcal · range 12 –175 kcal

Caffeine
8.2 mg

A cup of coffee is about 95 mg

Behind our choiceWritten August 2026

Michelin kitchens pour this, and not as a gesture — it holds its own on the table, through a course, against food. The Darjeeling first flush leaves a real tannin at the back of the palate, doing the work grape skin does in wine, while the jasmine and white teas carry the aromatics. This is tea making its own case, not standing in for something else.

About BLÅ

Two bottles of the jasmine one. BLÅ is the floral tea in the range — morning-picked jasmine over a first-flush Darjeeling that leaves real tannin behind it, which is why it holds up against food where most alcohol-free sparkling collapses into soft drink.

A pair is the sensible way past a single bottle: one to open on an ordinary evening and one to keep for when something is worth marking. It is also the easiest of these to give away — two bottles reads as a present in a way one does not, and BLÅ is the safest guess for someone whose taste you do not know.

Key ingredients

Darjeeling, Green Tea, Jasmine, White Tea

Frequently bought together

True Alcohol Alternatives (Beyond Wine & Spirits) · 0% This bottle: Copenhagen Sparkling Tea Company BLÅ Morning-picked jasmine, and a Darjeeling finish that does what tannin does in wine.
$68.00
True Alcohol Alternatives (Beyond Wine & Spirits) · 0% Copenhagen Sparkling Tea Company Lysegrøn Sencha, citrus and a faint earthiness — the bottle built for oysters.
$204.00
True Alcohol Alternatives (Beyond Wine & Spirits) · 0% Copenhagen Sparkling Tea Company Lyserød Hibiscus and red fruit, over an oolong grown in Darjeeling.
$204.00

Product details

What it is
Alcohol
0%As the producer states it on the label.
Process
Never AlcoholizedIt was never alcoholic, so nothing was removed.
Origin
Denmark
Certifications
Certified Organic · Vegan-Friendly
Size
750 mL × 2
Tasting & Pairing
Sight
Pale amber
Nose
Subtle and refined, with delicate aromas of jasmine, white tea, and a hint of Darjeeling
Palate
Elegantly structured with a gentle sweetness of floral notes, leading to a clean, crisp finish
Pair
Aperitif, Starters, Vegetarian mains, Desserts
Pouring it
Style
Champagne
Serve
Well chilled, in a wine glass rather than a tumbler — the bowl gathers the aroma where a straight glass loses it.
Store
Cool and out of direct sunlight. Once opened, reseal and refrigerate — best within 3 days, since sparkling loses its bubbles faster than still.
Nutrition & ingredients

Nutrition · per 3.5 fl oz (100 mL) serving

Calories20 kcal
Total Fat0 g
Sodium0 mg
Total Carbohydrate5 g
Total Sugars5 g
Protein0 g
Caffeine5.4 mg
Ingredients
Water, black tea* (14% Jasmine*, 3% Darjeeling*), 19% white tea*, green tea*, herbal tea leaves, grape juice*, lemon juice*, natural aromas*, CO2 and Citric Acid. *Organic.
About Copenhagen Sparkling Tea Company
Everything from this producer

Sommelier-built tea blends treated the way a winemaker treats grapes.

“some of the best no- or low-alcohol drinks I have ever tasted”
Julia Harding MW, JancisRobinson.com

In 2010, Jacob Kocemba was working the floor of a Michelin-starred kitchen in Copenhagen. The chef changed a dessert at short notice, and with more than seventeen hundred wines in the cellar behind him there was nothing on the list that worked with it. What he poured instead was a tea he had blended himself. Guests began asking for it by name.

Hundreds of trials later he had the basis for a range. In 2017 he partnered with Bo Sten Hansen and they sold their first bottle in Copenhagen that May. It is poured today in Michelin-starred restaurants around the world. When Fortnum & Mason first stocked the teas in London, the window read "Tea but not as you know it."

Based in
Copenhagen, Denmark
Founded
2017
Founder
Jacob Kocemba and Bo Sten Hansen
Certifications
Vegan-Friendly
Sizes
750 mL and 375 mL
New to True Alcohol Alternatives (Beyond Wine & Spirits)?

The ambition is the same as any good wine or spirit: real structure and complexity, built from the drink's own materials. Tea brings tannin, roots and bark bring bitterness, fermented fruit brings acidity and depth. The foundation shapes everything above it, and the ingredient list tells you which one the maker started from.

Browse True Alcohol Alternatives (Beyond Wine & Spirits)
Common questions
Is it actually alcohol-free, or dealcoholized?
Never alcoholized. It is brewed from tea and carbonated, so no alcohol is made and none is removed — which is a different process from a dealcoholized wine. The label reads 0%, and that is the producer stating it rather than a rounding of something smaller.
Does it contain caffeine?
Yes. It is brewed from real tea, so BLÅ carries about 5.4 mg of caffeine per 100 mL — well under a cup of tea, but not none. Worth knowing if you are pouring it late, or for someone avoiding caffeine.
How long does it keep once opened?
About three days in the fridge, and it loses its bubbles faster than a still drink would, so a stopper is worth using. That is the honest reason the half bottle exists — about two and a half pours, opened and finished, with nothing left standing to go flat.
How should I serve it?
Well chilled, between 39 and 45°F, in a white wine glass rather than a flute. It carries real aroma and a narrow glass throws it away. The bottle has a Champagne cork — untwist the cage and ease it out, no corkscrew.
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