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Butter Zero Chardonnay (750 mL × 6)

Rich and creamy, the style Butter built its name on — stone fruit and vanilla with a rounded finish.

$99.99 $0.66 / fl oz

Flavor: Chardonnay

How many: Pack of 6

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Four Bottle Bundle4 × 750 mL$79.96 $72.99
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Six 750 mL bottles of Butter Zero non-alcoholic California Chardonnay, pale straw wine with white labels and gold Butter script
Butter Zero non-alcoholic California Chardonnay, 750 mL bottle of pale straw wine with a white label, gold Butter script, and white Zero capsule
Butter Zero non-alcoholic Chardonnay bottle and a poured glass on a patio table, with a woman relaxing on a lounge chair in the sunshine behind
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  • Pineapple
  • Green apple
  • Vanilla
  • Coconut cream

Standardized pour · 5 fl oz (150 mL)

Every bottle in Non-Alcoholic White Wines is measured to the same pour, so any two can be read against each other.
Total Sugars
7.5 g

Median 5.7 g · range 0 –19.6 g

Calories
41 kcal

Median 27 kcal · range 0 –79 kcal

About Chardonnay

ButterZero Chardonnay in a case of six 750 mL bottles. Rich and creamy, the style Butter built its name on — stone fruit and vanilla with a rounded finish.

Made in California as wine first, then dealcoholized. ButterZero is the alcohol-removed line from Butter Wines in Napa, and this is one of four varietals.

Well chilled, in a white wine glass. Contains no alcohol.

Frequently bought together

Non-Alcoholic White Wines · <0.5% This bottle: Butter Zero Chardonnay Rich and creamy, the style Butter built its name on — stone fruit and vanilla with a rounded finish.
$99.99
Non-Alcoholic Sparkling Wines · <0.5% Butter Zero Sparkling Rosé Bright red berry with a fine bead, dry and easy rather than sweet.
$99.99
Non-Alcoholic White Wines · <0.5% Sutter Home FRE Chardonnay Six bottles of crisp, apple-citrus Chardonnay—clean, food-friendly, alcohol-removed.
$99.99

Product details

What it is
Alcohol
<0.5%
Process
DealcoholizedMade with alcohol, then removed at the end.
Origin
United States
Certifications
Gluten-Free
Size
750 mL × 6
Producer
Butter Zero
Tasting & Pairing
Nose
Pineapple and ripe green apple
Palate
Pineapple and green apple with sweet vanilla and coconut cream behind, bold and creamy
Pouring it
Serve
Well chilled, 45–50°F, in a white wine glass.
Store
Cool and out of direct sunlight. Once opened, reseal and refrigerate — best within 5 days.
Nutrition & ingredients
Grape varietyChardonnay

Nutrition · per 8 fl oz (240 mL) serving

Calories65 kcal
Total Fat0 g
Saturated Fat0 g
Sodium10 mg
Total Carbohydrate17 g
Dietary Fiber0 g
Total Sugars12 g
Includes Added Sugars0 g
Ingredients
Alcohol-removed Butter Chardonnay California wine, water, grape juice concentrate, natural flavors, citric acid, malic acid, carbon dioxide, potassium sorbate (to protect quality), sodium benzoate (to protect quality), potassium metabisulfite (to protect quality).
About Butter Zero

The Napa house behind Butter Chardonnay, taking the alcohol out of the wines it already makes.

John and Michele Truchard are second-generation Napa Valley vintners and the J and M in JaM Cellars. Butter Chardonnay began there with a thousand cases and became the wine most Americans meet first in that aisle.

ButterZero arrived in March 2026 and is made the same way round: the wine is made in California first, then the alcohol comes out. Four varietals — Sparkling Rosé, Sauvignon Blanc, Chardonnay and Pinot Noir — all in 750 mL bottles.

The house line has always been that a wine has to taste good before anything else about it matters, and the same winemaking team took several years over this one before putting the Butter name on it.

Producer
Butter Zero
Based in
Napa, United States
Founded
2026
Founder
John and Michele Truchard
Process
Dealcoholized
Certifications
Gluten-Free
Sizes
750 mL
New to Non-Alcoholic White Wines?

Grape and sweetness do the work. Sauvignon Blanc and Riesling stay bright and cutting; Chardonnay is rounder. The sugar figure is what separates crisp from soft, and it is on the page.

Browse Non-Alcoholic White Wines
Common questions
Is this the same as Butter Chardonnay?
Same house and the same style — rich and creamy — but made as wine in California and then dealcoholized. ButterZero is Butter Wines' non-alcoholic line.
How is it made?
The wine is made conventionally first and the alcohol removed afterwards, rather than being built up from flavourings.
How do I serve it?
Well chilled, in a white wine glass. It suits roast chicken, creamy pasta and soft cheese the way a full-bodied Chardonnay would.
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Six 750 mL bottles of Butter Zero non-alcoholic California Chardonnay, pale straw wine with white labels and gold Butter scriptButter Zero non-alcoholic California Chardonnay, 750 mL bottle of pale straw wine with a white label, gold Butter script, and white Zero capsuleButter Zero non-alcoholic Chardonnay bottle and a poured glass on a patio table, with a woman relaxing on a lounge chair in the sunshine behind

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